MIXED VEGETABLE UPPMA

INGREDIENTS  :

SUJJI ( RAVA ) - 1 CUP

BAMBINO (SEMIYA) - ½ CUP

URAD DAL -1 TSP

CHANA DAL - 1 TSP

MUSTARD  SEEDS - 1TSP

CUMIN SEEDS  - ½  TSP

CASHEW - FEW

PEANUTS - FEW

CURRY LEAVES - 1 STEM

GINGER - 1 INCH

ONION -1 BIG CHOPPED

CARROT - 1  SMALL PIECE

GREEN PEAS - ¼  CUP

GREEN BEANS - ¼ CUP CHOPPED

GREEN CHILLI - 5 BIG

OIL - 2 TBL SP

GHEE - 2 TBL SP

SALT - TO TASTE

CORIANDER - TO GARNISH

Take  a pan, add 1/2 spoon ghee and fry the rava and bambino one after another in the medium heat .

Take a pan, add oil and ghee after heating add all the ingredients (Urad dal, Chana dal, Mustard Seeds, Cumin Seeds, Cashew, Peanuts, Curry leaves, Ginger, Onion, Carrot, Beans, and Green Chilli) one after another and fry till golden color.

Now add salt as per your taste then add 3 cups of water. Once the water boils, add the bambino while mixing and then add rava. Mix well and cook for 5 min by placing lid.

Upma is ready to serve - garnish with cashew and coriander